We work around the UK to help catering businesses create the commercial kitchen of their dreams. When it came to Fed, we were faced with a completely different challenge spanning continents near and far.

This 13,000sq ft, two storey buffet restaurant opening in Cardiff was a great venture for us; having to create unique kitchen spaces to serve a variety of its ‘dining regions.’ With a top-floor mezzanine area that can be privately and corporately hired for up to 50 guests, they needed a commercial kitchen that could cater to their customer’s demanding needs.

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This is where we stepped up to the challenge to create a commercial kitchen like no other. Using our 12 years of expertise and experience, we looked at Fed’s needs to offer a bespoke service that they would find most beneficial. When it comes to commercial kitchens, the client’s own needs come first.

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Serving 300 customers at once and creating fresh dishes on the go is certainly an inspiring business project; one we’re proud to be a part of! Both ourselves and Fed are extremely happy with the finished result and we can’t wait to see how the business grows.

You too can have a professional, efficient and hygienic commercial kitchen just like Fed. Whether it’s extraction systems, bar systems or even just lighting, we’re here to ensure your kitchen is in full working order.