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A Buyers’ Guide To Stainless Steel Units For Commercial Kitchens


CK Direct has published the latest in its portfolio of free guides to specifiers and installers of commercial kitchens: A buyers’ guide to stainless steel units for commercial kitchens.

This new free guide provides an at-a-glance guide to stainless steel grades and qualities; examines the benefits of stainless steel versus other “traditional” kitchen furniture materials; and looks at the pros and cons of bespoke or from-stock items.

CK Direct MD Tony Ricciardi explains the thinking behind the guide: “Precision engineering is a trademark of CK Direct’s stainless service and we have 15 years’ experience of creating bespoke and off-the-shelf stainless steel catering units for our clients. So, we thought others in our industry might benefit from our knowledge and experience.”

How to get your free copy of  A buyers’ guide to stainless steel units for commercial kitchens:
**Request your free guide from Or from
Mark your email “stainless guide”


Other free guides available from CK Direct:

– Ventilation in catering kitchens: How to keep on the right side of the health & safety laws

– Installing or renewing your commercial kitchen the DIY way: How to save time, mess and money

Tackling unwanted odours in a commercial kitchen


**Request your free guide from

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